Yinghuashuchaoxianzufengwei Restaurant (jiefangbeilu)

The characteristics of the pot meat should be tender outside? Today&#39;s pot meat feels that the outside is not tender enough; Suziye mixed beef is worth recommending, Suziye and beef must be combined with the entrance to eat the fusion of the two; two bowls of Yanji cold noodles, authentic; forgot to take pictures; Tuna seaweed rice, seemingly Japanese tuna sushi; but in terms of taste, I also like tuna sushi; thank the store for giving me a bowl of longevity noodles, very beautiful and very happy! 2024-07-23 taken at the Korean restaurant in Jilin Sakura Villa #My Food Diary #Jilin Food Exploration Shop #Walking while shooting #Yanbian Korean Food #Recording Life with a lens

The cold noodles are refreshing and elastic, and the cold noodle soup is sour. Spicy cabbage, radish, authentic taste. There are many bean noodles for cakes, especially fragrant. Fish and beef are very distinctive. Dog meat is delicious. The waiter was very warm and thoughtful.

大冷面爽口有弹性，冷面汤酸爽。辣白菜，萝卜，味道正宗。打糕的豆面很多，特别香。鱼和牛肉都很有特色。狗肉鲜香。服务员很热情周到。

这是一家超级好吃的地方，推荐红烧狗排，带皮狗肉，石锅拌饭

This is a super delicious place, recommend braised dog chops, leather dog meat, stone pot bibimbap

这里的狗肉非常好吃，是朝鲜族的特色之一，狗酱非常棒。

The dog meat here is very delicious, one of the characteristics of the Korean people, the dog sauce is very good.

口味非常不错，菜品制作讲究，环境一流，推荐品尝。

The taste is very good, the dishes are exquisitely produced, the environment is first-class, and it is recommended to taste.

口味非常不错，环境比较有特色，不错的服务

The taste is very good, the environment is more distinctive, good service

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